Triblog

Periods of high humidity and mild temperatures are conducive to the onset of the disease

The ideal soil must be chemically balanced, physically uncompressed and biologically active so that high yields can be achieved in agricultural crops

These microorganisms have gained prominence as alternative and sustainable technologies for the management of soil diseases, acting as long-lasting biocontrol agents

Preparation of the syrup requires special care such as: compatibility between products, mixing order, climate and water quality

Aphids are among the species that most cause problems in wheat productivity, as they reproduce quickly and can be present in all plant structures

Thinking about strategies to improve fertilization efficiency, aiming at better root exploration of the plant in the soil in terms of water and nutrients, we can adopt innovative and sustainable technologies, such as the use of biological inputs

Splitting nitrogen fertilization is a strategy that aims to apply greater amounts of nutrient when the plants have a root system sufficiently developed to absorb it, seeking to minimize the risk of losses

Documents signed via the application have legal validity and are automatically available to the 3tentos unit, streamlining the process for the producer

One of the factors that affect wheat development and final grain yield is disease infestation during the production cycle, so monitoring is extremely important for successful management

Some technologies have drawn attention as alternatives to optimize chemical fertilization, such as the use of beneficial microorganisms, in particular the so-called plant growth promoting bacteria (BPCV)

Micronutrients influence the development of wheat plants, especially in the early stages of the crop

Proper fertilization is essential to obtain satisfactory yields in the harvest

When it comes to the control of plant-parasitic nematodes, biological management emerges as a highly advantageous solution. Besides being a sustainable and effective strategy to reduce the population of these parasites in crops, it provides ease of application, environmental sustainability, and a broad spectrum of crops that can benefit from the use of bioproducts.

Seed treatment in wheat is essential for controlling diseases and pests in the early stages of crop development. Pathogens transmitted through seeds and present in crop residues can cause significant damage.

The use of biological products emerges as an alternative to manage the disease

Discover the importance of soil health and how it impacts the productivity and sustainability of agriculture, addressing the three essential pillars: physical, chemical and biological

Uncontrolled weeds can compete for water and nutrients with the commercial crop, in addition to being potential hosts of pests and diseases.

The period between the harvest of the summer crop and the implantation of a new autumn/winter crop is called the off-season or, more recently, the autumnal gap. It can vary from 60 to 90 days, depending on the production system adopted in each production unit

The intelligent association of species with complementary agronomic functions is capable of transforming the soil between harvests, providing renewal of nutrients

Post-harvest and industrialization stages require technical rigor to maintain quality and conservation in grain production

From planting to harvesting, the resource brings more peace of mind to the farmer who seeks to reduce risks and losses

The evolution of digital processes impacts the lives of thousands of people and has brought countless benefits to the agricultural sector, such as the NF-e

Knowing the environmental conditions in which CFDs develop and knowing how to identify them, makes the control and placement of fungicides as assertive as possible, aiming at maximum management efficiency

Present since the first year of 3tentos, the event seeks to be a reference in technology in the field

In drier years with high temperatures, as seen in the last harvests in Rio Grande do Sul, mites have become pests that are increasingly present in the soybean crop

Products based on bacteria and fungi have gained prominence as aids in disease control in large crops, administered alone or increasing the efficiency of chemical products

Water scarcity can favor the establishment of diseases such as powdery mildew and root rot

The products corroborate for the establishment and functional balance of the plants, allowing them to be able to use the inputs applied more efficiently

Agribusiness continues to evolve and enters different sales models, such as e-commerce, marketplace, loyalty platforms, multichannel and omnichannel

It is increasingly necessary to seek the best possible performance in an application, in this sense the spray nozzles are considered essential components of a sprayer

Fertilization must be done in a personalized way for each crop, always taking into account which fertilizer to use and which nutrients must be included

Agriculture emerges as one of the main economic activities that enables actions to reduce and remove carbon

Agrometeorologist from Rural Clima explains what the scenario should be for the 22/23 soybean crop

Sowing planning is essential to understand how many days it will take to complete planting in the area and thus avoid productivity losses resulting from delays

New biological technologies guarantee the maintenance of agronomic yields of different cultures and the preservation and increase of the biodiversity present in arable soils

Having information on fertility rates, liming recommendations and soil and plant nutrition are increasingly important to optimize the resources invested in crops

It is estimated that the presence of one ryegrass plant per square meter can reduce wheat productivity by 0.4%, and maximum losses can exceed 80%

The use of biological products, such as Pseudomonas and Azospirillum, bring significant benefits throughout the seasons, recovering and preserving characteristics that guarantee the health of the soil

Use of Azospirillum and Pseudomonas, associated with other promotion mechanisms, reflects in an increase in production and productivity

The insurance aims to protect the producer from any type of damage that may occur in their crops.

Liming, together with Precision Agriculture, form an extremely important tool for soil correction and adaptation of the environment for the development of the crop.

The development of new technologies and biotechnologies for Agro become essential for the sustainability of agricultural activities

The calculation of depreciation brings to the Rural Producer several benefits such as stability and financial security, in case the fixed asset needs repair or exchange

At the time of harvest, in addition to adequate and careful planning, it is essential to have correct knowledge of the characteristics of the product to be harvested and the machine to be used

Easy to handle, the use of the irrigation pivot has been growing in recent years, being able to be installed in small, medium and large properties

There is a song by the group Papas da Língua that in its chorus says: “[...] numbers, numbers, numbers, what it is, what they are, what they say about you...” and that was exactly what came to my mind as, for the thousandth time, I reflected on what I have been researching for at least 12 years of my life and on my role at 3tentos today: Business Intelligence based on data or facts.

Understand more about the soybean meal chain at national and state level.

This study aimed to verify if the variation of the water temperature in tank mix with mancozeb, has any effect in the preparation of the syrup and the effectiveness of Asian soybean rust control. The variation of the water temperature for the preparation of tank mix treatments was carried out directly in the field with immediate application, to avoid temperature fluctuations if the preparation was far from the test. To do this, hot water (80°C) was transported in a thermos and ice water (5° C) in another bottle. By mixing these two water temperatures, it was possible to achieve the desired treatments (T1: 10° C, T2: 20° C, T3: 30° C, T4: 40° CT5: 50° C and T6: control without application) measured with a digital thermometer. The start of the application program was preventive, with no visible signs and symptoms of the disease. Five applications were performed with a 14-day interval between the first three applications and 10 days for the latter ones. Only the mancozeb in the WG formulation was used in the study. The water at 30° C proved to be the best option for the preparation of the tank mix alone with WG (Unizeb Gold®) mancozeb. Water with cold temperatures (around 10° C) and hot (around 50 ° C) reduce the disease control and yield. More studies about syrup temperatures are necessary, with the combination of other fungicides in tank mixing.

The award recognizes agribusiness companies that stand out for adopting practices of Integrity, Ethics, Social Responsibility and Sustainability

Brazilian agriculture stands out as a model of sustainability

Strategies must be created to assist in the preparation of paths and business continuity

Data from satellite images can provide information and diagnoses, contributing to increased productivity in the field.

Understand the ideal conditions for agricultural sprying

Looking for the construction of high potential crops, there are several threats from which we need to defend ourselves. Biotic and abiotic stresses of the most varied forms can affect plant development and the formation and maintenance of yield components, the main ones being; pods/m², pods/pod and grain weight.

Carboxamides correspond to a chemical group of old and new fungicide at the same time. Its first representative (carboxym fungicide) dates from the 1960s and was developed with the aim of controlling diseases through seed treatment, initially in wheat and later in several other crops including soybeans. In the 2000s, the pyrazole sub-group was identified, the newest and most modern version of carboxamides, which includes the main active fungicides currently used, especially in soybean, but also in corn, wheat, cotton and beans.

Stimulators, metabolic enhancers, plant strengtheners, plant elicitors, plant conditioners, phytostimulators, biofertilizers, biostimulants. There are countless terms that involve the science still in development about plant growth regulators, substances whose actives are not always visible on the product inserts, but which gain market space in the face of the biotic and abiotic challenges of agricultural production, a still recent strategy of management that in some cases exploits the lack of information from the producer as the main access route, but which, when properly used, allows improvements in the structural development of the soybean crop, as well as an increase in its tolerance or recovery to climatic conditions and/or adversities of management, significantly increasing productivity.

Over the last few crops, favored by prolonged periods of dry weather, these small insects, in the case of thrips and arachnids, have needed extra attention from the producer. Despite their small size, they show high potential for damage when not handled properly and especially at the right time.

Caterpillars are insects of the order Lepidoptera. Its most representative family is the noctuidaes, with approximately: 8,539 identified species. Most caterpillar species share moths of all sizes (30 cm to 15 mm), which survive in a wide variety of environments.

Understand what the Income Tax is and how the tax declaration works for the rural producer, in addition to important points related to the topic.

Establishment is the most critical phase of soybeans in lowland environments. The period between sowing and emergence is when there is less control over the number of plants that will establish themselves, the possibility of plant death and the final stand.

Rio Grande do Sul is considered the largest irrigated rice producer in Brazil, together with Santa Catarina, they are responsible for more than 80% of the national production. As it is the most consumed cereal in the world, this position is extremely important to guarantee food safety. However, the presence of weeds can drastically compromise productivity, leading to the economic unfeasibility of the business.

The conventional grain harvester can be functionally divided into five main units: cutting and feeding, threshing, separating, cleaning, transporting and storing grain. On the other hand, the so-called modern harvesters, with axial path flow, combine the path and the separation in the same process, keeping the others.

Weeds are the most important biotic factor that negatively affects agricultural production, being responsible for high losses in crop yield and quality. It is estimated that one horseweed plant (Conyza sp.) per m2 can cause losses of 2 to 7 bags of soybean ha-1. In addition to horseweed, we have a large number of other highly competitive weed species that have evolved and adapted to crops under no-tillage system.

Inoculation is the practice of adding a product that contains a certain biological microorganism, reflecting beneficial functions for the growth and development of plants.

The sowing period for the soybean crop is approaching and for this we have brought some information about what pre-sowing soybean desiccation is, including the best practices used to control weeds.

The proper use of nutrients ensures an increase in crop productivity, as any imbalance in the amount or availability of macro or micronutrients negatively impacts crop productivity.

Today, it is known that good management integrates several aspects, in particular the inclusion of biological products, which, in addition to efficiency, add to sustainability and agricultural revitalization.

The initial management of the crop is essential for high yields, it must be thought of as a system that encompasses well-defined planning and actions.

The seed laboratory is the quality assurance center. The seed represents an indispensable input in the production system, being the protagonist of technological innovations, with this quality being the basis for obtaining good yields, whether due to physical, physiological or sanitary factors.

The sowing time is approaching, farmers are getting ready to start implementing a series of important practices that must be observed for the success of their crops.

The corn leafhopper (Dalbulus maidis) has been causing great damage to corn producers in Rio Grande do Sul, no longer being a problem only in other regions.

Time has always been and will always be our scarcest resource. In agriculture it is no different. Making processes increasingly agile and practical is an activity to be thought about every day. To 3tentos partners, we offer a unique, agile and practical way of commercializing grains: online sales via the 3tentos app.

If the subject is agility and economy, we cannot fail to talk about the Digital Certificate, a very important tool to help rural producers, which brings security and practicality.

The new corn crop has already started, among the main decision decisions are the choice of hybrids, fertility management, weeds and pests.Another decisive aspect for reaping good results is the plantability of the crop, which includes aspects such as sowing speed and depth, soil moisture and the correct choice of discs and rings for planting. 

Natural phenomena are unpredictable. Some adverse weather conditions, such as hail, frost, heavy rains and droughts can cause great damage. For this reason, agricultural insurance works as a financial security device for rural properties.

In order to obtain a good wheat production, in general, an adequate plant population is necessary, considering the cultivar and environmental conditions, location, sowing time and level of investment in fertilization, nutrition and phytosanitary maintenance.

We arrived in the middle of 2021 and a lot has happened in our agro market. Let's take a brief look back, looking mainly at the soybean and corn market?

La Niña is over, but atmosphere has not yet come.

In May, the American Meteorological and Oceanographic Agency (NOAA) said that La Niña, a phenomenon that brought a lot of drought to central and southern Brazil in 2020, had ended. We are now under climate neutrality, without La Niña and also without a La Niña phenomenon. The point is that due to the changes for winter, it seems that the Brazilian atmosphere doesn't know about it yet.

After the fall in the second quarter of 2020, as a result of the Covid-19 pandemic, commodity prices started to recover, reaching expressive values on world exchanges, supported by the strengthening of demand. In the global scenario of soy, for example, what is observed is a production lower than consumption.

To seek the best results of a crop we need to know the steps and processes involved, when we do not achieve the expected result it is necessary to investigate the causes. For this, we evaluate possible climatic variations, we analyze the position of the cultivar, management of fertilizers and / or crop protectors, as well as we need to be attentive to the execution of the processes. But to avoid potential problems with wheat, what should we do?

A new crop of wheat is approaching and along with it, doubts arise in the field of how to manage weeds effectively. And when we come to this subject, the first wheat invader to be remembered without a doubt is ryegrass. But why is ryegrass year after year of concern among farmers? Check out our text and stay on top of the subject.

Agriculture is one of the main economic activities in the field, being considered one of the branches that most promotes the economy of Brazil and the world. In order for this activity to develop to its full potential, a series of factors is necessary that, together, make this gear run. One of them is credit, especially Rural Credit.

To obtain high yields on agricultural crops, numerous strategies can be adopted at different times of the year. When we talk about soil correction and maintenance, mainly for calcium, sulfur and boron, the off-season is one of the most appropriate periods to adopt technical strategies with systemic impact.

"Completely redesigned, Agritour 3Tentos toured the US producing region, visiting states in the South and Midwest. Soybean, corn, rice, cotton, and beef cattle crops were the theme at the 11th edition of Agritour, which had 29 gaucho producers! "

3Tentos once more take actions to be closer to its partners. In a totally renewed, morden and functional interface, we can share our solutions and generate intelligent content through our new website. Welcome!